Students Jules de Jong and Wieger Appel didn’t rest on their laurels during the coronavirus crisis. They initiated Stuco Koken after watching a cooking show on the television at night in which the cook prepared a ‘Kapsalon’. Jules and Wieger show their viewers how you can cook delicious food fast and easy. The perfect food for students!
This episode is divided in two parts: part one is a Hotello Talk hosted by our presenter Joël Bosma. Part two consists of episode 10 of Stuco Koken. In this episode Jules and Wieger show with great enthusiasm how you make a heavenly and mouth-watering Smash Burger! Stuco Koken!
More Stuco Koken? You can check out all episodes over here: https://www.youtube.com/c/StucoKoken/videos
